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Expect Fresh Seafood at Nick’s Fish House

Posted July 21st, 2020

Summertime and seafood go hand-in-hand, and that’s true nowhere more than right here in Baltimore. For the best steamed crabs (a hefty claim, as any Marylander knows) in the Port Covington area, look no further than Nick’s Fish House. Whether you take in the views and soak up the sun on their waterfront deck or place an order for pickup, every seafood lover should be sure to add Nick’s Fish House to their regular restaurant rotation. 

Of course, crab items make up plenty of the menu at Nick’s. Try their famous crab cake lunch, crab grilled cheese, or Chesapeake crab balls—a few bites of any of these and you certainly won’t be feeling “crabby.” They even have a crab soft pretzel, stuffed with crab imperial, topped with crab dip and Cheddar Jack cheese! 

If you’d prefer not to have crab for dinner, you’ll still find plenty of options at Nick’s Fish House. From beer-battered chicken tenders or Nick’s deck fries (hot fries with Old Bay, served with malt vinegar aioli and cheese dipping sauce) to an organic house salad or chicken bruschetta sandwich, there really is an option for everyone. Even that friend who doesn’t particularly like seafood will find something to enjoy, and the experience at Nick’s just might convince them to give it a try. 

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